Karin Findell Ceramics Plus
- 290 items sold
This item will be posted to you by Karin Findell Ceramics within 3 days of receiving payment.
Shipping destination | Cost | Additional items |
---|---|---|
United Kingdom | £4.00 | £1.50 |
EU & Northern Ireland | £9.00 | £3.50 |
United States | £15.00 | £8.00 |
Rest of the World | £10.50 | £4.50 |
Hello,
Thanks for stopping by.
All my work is handmade by me in my shed in Cheshire.
just to let you know that all my boxes and packaging are either recycled or recyclable.
All items are posted using Royal Mail 1st class delivery, custom orders will take up to 2/3 weeks before they are ready to post.
Come say Hi on Instagram search karinfindellceramics.
Thanks for visiting and happy shopping.
Whether you love growing your own herbs or buying fresh herbs from the supermarket they can be fiddly to prepare. This little kitchen essential will help, simply push the end of your herb stalk through either of the holes and pull, watch as the little leaves are easily pulled from the stem ending up in the bowl below. Hopefully becoming a herb prep essential for many years to come.
You have 14 days, from receipt, to notify the seller if you wish to cancel your order or exchange an item.
Unless faulty, the following types of items are non-refundable: items that are personalised, bespoke or made-to-order to your specific requirements; items which deteriorate quickly (e.g. food), personal items sold with a hygiene seal (cosmetics, underwear) in instances where the seal is broken; digital items.
Please note that if your order is being posted outside mainland UK, you (or the recipient) may have to pay customs or VAT charges and a handling fee. The seller is not responsible for any charges or fees that may incur.
Made from stoneware and decorated in a lovely blue and white flower design this herb stripper measures approximately 12cm x 10cm and has two different sized holes for small delicate herbs such as thyme and oregano and a larger one for more larger herbs such as Rosemary and fennel.
Designed by karin findell
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