View shop
Add to basket
Item details
Shipping & delivery
This item will be posted to you by Inverurie Handcrafts within 3 days of receiving payment.
| Shipping destination | Cost | Additional items |
|---|---|---|
| United Kingdom | £0.00 | |
| Europe | Doesn't deliver here | |
| United States | Doesn't deliver here | |
| Rest of the World | Doesn't deliver here | |
Thank you for visiting my shop.
I am brand new to Folksy and still getting everything set up. I'll be adding listings as quickly as I can but please stop by again in the future to see what's new!
This oak and epoxy charcuterie board was born out of some oak offcut and reclaimed handles, with a desire to repurpose materials that would otherwise be disposed of and create something new.
You have 14 days, from receipt, to notify the seller if you wish to cancel your order or exchange an item.
Unless faulty, the following types of items are non-refundable: items that are personalised, bespoke or made-to-order to your specific requirements; items which deteriorate quickly (e.g. food), personal items sold with a hygiene seal (cosmetics, underwear) in instances where the seal is broken; digital items.
Please note that if your order is being posted outside mainland UK, you (or the recipient) may have to pay customs or VAT charges and a handling fee. The seller is not responsible for any charges or fees that may incur.
Full description
This stunning charcuterie board is handmade from Oak and blue swirled epoxy resin. It has a decorative black highlight between the Oak and the blue to accentuate the transition.
Finished in a food safe oil, it can be used to serve up your favourite snacks in style!
Two repurposed chrome handles make carrying it easy, while at the same time reducing waste.
The board measures 40cm x 19cm and is approximately 19mm thick.
To care for your board, avoid prolonged contact with wet foods or foods which may stain, and wipe with a damp cloth after use. Allow to dry fully before storing and never submerge in water.
Please note that this is a charcuterie or serving board and is not suitable for use as a cutting surface.
The board should be treated with a suitable food safe oil at least once per year to maintain it's protection and reduce the liklihood of marking or splitting.
Designed by Stuart in Inverurie
Other shop items you might like:
More items from this category