I started making home made treats for my own dog when I discovered that commercialised food was aggravating her allergies skin condition and digestive system. I took her off the dog food and fed her raw diet which had an amazing effect on her but I realised with Lizzy who was food orientated I needed treats for training (I was her third owner at 7 months old and she was wild) I started with liver and then went onto liver and bacon fudge I then started to introduce biscuits with carefully selected ingredients and was amazed to see the difference not only in her allergies but in her behaviour. It wasn't long before friends were asking for me to make bits for them and Lizzy's Kitchen began